Sara Lee Carrot Tray Slab Cake is a 2.25kg frozen large, flat, single-layer rich and moist carrot cake made with shredded carrot, pineapple, eggs and wheat flour topped with a rich and smooth cream cheese icing (made using Neufchatel cheese) and finished with a scattering of chopped walnut pieces. It provides 32 generous portions per cake, or up to 72 bite-sized pieces, and can be cut while frozen so only the required portions need to be thawed for service.
Key Features
- Weight: 2.25kg
- Size: 30 × 40 cm
- Servings per package: 32 generous slices
- Serving size: Approx. 70 g
- Supplied frozen
- No artificial colours, flavours or preservatives
Certifications & Dietary Information
- Halal: Certified
- Kosher: Not Certified
- Vegan: Not Suitable
- Vegetarian: Suitable
Ideal For
- Cafes and coffee shops
- Caterers and function venues
- Schools, clubs and workplace morning teas
Menu Applications
- Inclusion for high tea platters
- Morning tea and afternoon tea
- Dessert platters and catered functions
How Many Does This Slab Cake Serve?
- Slab cake dimensions: Approximately 30 × 40 cm
- Generous servings: Approximately 32
- Smaller portions: Cut into approximately 70–72 pieces for morning tea, functions or catering
Check out our slab cake cutting guide.
Serving Instructions
While frozen, remove plastic wrap and cut into required portions using a sharp knife dipped in hot water. Cover and return unused frozen portions to the freezer immediately. Thaw each slice in the refrigerator (at less than 5°C) for approx. 30 minutes before serving.
Ingredients
Sugar, Wheat Flour (Thiamine), Vegetable Fats and Oils [Water, Salt, Milk Solids, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (Carotene)], Carrots (14%), Egg Or Reconstituted Egg, Cream Cheese [Milk, Cream (Milk), Milk Solids, Salt, Vegetable Gums (Carob Bean, Guar Gum), Lactic Acid, Starter Culture], Pineapple, Walnuts, Raising Agents (450, Sodium Bicarbonate) (Wheat), Thickener (1412), Cinnamon, Cocoa, Salt, Emulsifiers (Vegetable - 471, 475), Vegetable Gum [Xanthan (Soy)], Citric Acid.
Allergens
Contains: Wheat, Gluten, Milk, Egg, Walnut, Soy.
May contain: Peanuts, Tree Nuts.
Important Allergen Notice: Product formulations, ingredients and allergen declarations may change. Always check the physical product label before purchase, preparation or consumption. Do not rely solely on the information provided on this website.
Storage
- Frozen fresh.
- Store at or below minus 18oC.
- If contents become thawed, use as soon as possible.
- Do not refreeze.
- Frozen shelf life: 18 months